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Customizable Sample Menus

Three Course Menu
$25 per person

Course 1
served family style
Salted Chili Pimento Cheese Bing – bread & butter kohlrabi*
Spicy Cucumbers – togarashi, almond*

Course 2
pre-select 3 for guest’s individual choice of:
Momo Bap – poached egg, pickled shiitake, gochujang, wakame*
Grilled Wedge Salad – bacon ranch, treviso, sunflower hozon*
Five Spice Porchetta Po’Boy – pickled daikon, cilantro mayo, chicken liver mousse, spicy cucumber w/almond
Cumin Spiced Lamb Sandwich – Path Vally feta, roasted peppers, arugula, vinegar cabbage slaw
Dry-Spiced Chicken – cilantro yogurt, harissa hot sauce, curried chicken fat rice

Course 3
Cornmeal  Cake – blueberry, brown butter*

 

Four Course Menu
$35 per person

Course 1
pre-select 3 for guest’s individual choice of:
Salted Chili Pimento Cheese Bing – bread & butter kohlrabi*
Sunflower Hozon Bing – marinated radish*
Curried Red Beets – peanuts, citrus, radish*
Spicy Cucumbers – togarashi, almond*

Course 2
Guest’s choice of:
Momo Bap – poached egg, pickled shiitake, gochujang, wakame*
Grilled Wedge Salad – bacon ranch, treviso, sunflower hozon*
Five Spice Porchetta Po’Boy – pickled daikon, cilantro mayo, chicken liver mousse, spicy cucumber w/almond
Cumin Spiced Lamb Sandwich – Path Vally feta, roasted peppers, arugula, vinegar cabbage slaw
Dry-Spiced Chicken – cilantro yogurt, harissa hot sauce, curried chicken fat rice
Branzino Ssam – spicy ginger scallion, creme fraiche, bean sprouts

Course 3
Cornmeal  Cake – blueberry, brown butter*

*vegetarian or can be made vegetarian